People buy spring water for many reasons:

Health
Our spring water has never been contaminated by toxic chemicals or waste products. It is "clean and pure" at the source.


Taste
Toxic and other chemicals found in public water systems and filters can give water an objectionable odor and taste. Our "clean and pure" at the source spring water is refreshing and enjoyable. It promotes health because you will drink more water if you enjoy its taste.


Convenience
A bottled spring water cooler can be placed anywhere there is one square foot of space with electricity.


Risk Reduction
Since bottled water coolers are not driven by public water supply pressure, a bottled water cooler has very limited risk of flooding and causing a large amount of water leakage damage.


Assurance
In an age of possible terrorist attacks on public water systems, the only sure source of "clean and pure" water may become bottled at the source spring water.


Limited Supply
There is a limited amount of "clean and pure" bottled at the source spring water. Being a user secures your place in the available supply.

 

Mountain Valley Spring Water
Twice named, "the best-tasting non-carbonated water in the world" our spring water is bottled in the following containers:

Glass:

  • 16.9 oz
  • 1 liter
  • 2.5 gallon
  • 5 gallon

Mountain Valley Sparkling Water
A lightly carbonated version of Mountain Valley Spring Water, our sparkling water is available in green glass bottles.

  • 11.3 oz
  • 16.9 oz
  • 1 liter

Convenient Plastic Containers
Mountain Valley Spring Water is also available in sport-top or screw-top plastic bottles in a range of sizes:

  • 8 oz
  • 12 oz
  • 16.9 oz
  • 24 oz
  • 1 liter
  • 1.5 liter
  • 3 gallon

Foutch's Rents & Sells Water Coolers

 

1 Liter

Water 101: How does Mountain Valley test for bacteria and other potential contaminants?
Mountain Valley Spring Company's on-site quality control laboratory conducts dozens of tests on samples from both the spring source and product water each day. In addition, samples are submitted to the Arkansas Department of Health and third-party laboratories on a weekly basis.